CHEMICAL FERTILIZATION THROUGH FERTIRRIGATION IN THE EVALUATION OF THE BIOCHEMICAL CHARACTERISTICS OF THE WATERMELON FRUITS. REVISTA DE AGRICULTURA NEOTROPICAL, [S. l.], v. 8, n. 3, p. e5561, 2021. DOI: 10.32404/rean.v8i3.5561. Disponível em: https://periodicosonline.uems.br/agrineo/article/view/5561. Acesso em: 24 may. 2026.