GROWTH AND QUALITY OF ‘PÉROLA’ PINEAPPLE AS A FUNCTION OF LEVELS OF GIBBERELLIC ACID. REVISTA DE AGRICULTURA NEOTROPICAL, [S. l.], v. 9, n. 1, p. e6731, 2022. DOI: 10.32404/rean.v9i1.6731. Disponível em: https://periodicosonline.uems.br/agrineo/article/view/6731. Acesso em: 14 apr. 2026.