EXTRACTS OF CINNAMON (Cinnamomum cassia) AND MINT (Mentha arvensis) FOR THE FUNGI CONTROL OF Sclerotinia sclerotiorum

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Authors

  • Laura Martins Ferreira Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia
  • Murilo Gustavo Andrade Xavier Universidade Estadual de Mato Grosso do SUl, Unidade Universitária de Cassilândia
  • Paulo Ricardo Resende Dias Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia
  • Gustavo Haralampidou da Costa Vieira Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia

DOI:

https://doi.org/10.32404/rean.v8i3.6161

Abstract

Studies regarding vegetal extracts and essential oils from native plants have demonstrated efficiency in controlling phytopathogens of fungitoxic action, hampering the development of phytopathogenic fungi. This study aims to determine the fungicide effect of vegetal extracts during the mycelial growth of the fungus Sclerotinia sclerotiorum (Lib.) de Bary. The experiment was conducted in the phytosanitary laboratory of the UEMS in the unit of Cassilândia-MS, Brazil. A completely randomized design was used with a factorial scheme 4 x 5, comprising leaves, bark, and branches of cinnamon and mint leaves in the concentrations of 0, 2.5, 5.0, 10, and 20%, with six repetitions per treatment. The evaluations were made 24, 48, and 96 hours after the transplant, obtaining the diametrically opposite means with a caliper to determine the measures. The results indicate a higher inhibitory efficiency against fungi development using extracts of mint leaves and cinnamon leaves and branches.

Author Biographies

Laura Martins Ferreira, Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia

Graduanda em Agronomia pela Universidade Estadual de Mato Grosso do Sul/UUC.

 

Murilo Gustavo Andrade Xavier, Universidade Estadual de Mato Grosso do SUl, Unidade Universitária de Cassilândia

Graduando pela Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia

Paulo Ricardo Resende Dias, Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia

Graduando pela Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia

Gustavo Haralampidou da Costa Vieira, Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia

Professor doutor da Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia

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Published

2021-08-06

How to Cite

Ferreira, L. M., Xavier, M. G. A., Dias, P. R. R., & Vieira, G. H. da C. (2021). EXTRACTS OF CINNAMON (Cinnamomum cassia) AND MINT (Mentha arvensis) FOR THE FUNGI CONTROL OF Sclerotinia sclerotiorum. REVISTA DE AGRICULTURA NEOTROPICAL, 8(3), e6161. https://doi.org/10.32404/rean.v8i3.6161

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Vol. 8 No. 3 (2021): REVISTA DE AGRICULTURA NEOTROPICAL

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